Current:
We would like to draw your attention to the following dates:
From March 23, every Monday a large salad and starter buffet as well as a small but fine grill menu
…until June 24 (St. John’s Day)
fresh, German asparagus classic with butter or hollandaise sauce
or as a modern ragout with mixed grilled fish, wild garlic cream and cherry tomatoes
Also new from May: every Wednesday evening“Barbecue” on the Lahn…
Delicious starters and crispy salads from the buffet together with all kinds of delicacies live from the plancha grill
